01 / Reference ranges
What counts as normal
Compare at-home tests
Sponsored optionsThese services sell tests that measure Total cholesterol from a sample you collect at home. Results still need a clinician to act on them.
-
Everlywell
4.0HbA1c $49; cholesterol and lipids $49; heart health panel $99
Finger-prick collection at home; CLIA-certified labs
We include products and services we think are useful. If you buy through links on this page, we may earn a commission. Here is how we pick.
02 / Why it matters
What the number tells you
For adults 20 and older, MedlinePlus (NIH) lists a healthy total cholesterol as less than 200 mg/dL. But two people with identical totals can carry very different risk: one with high HDL and low LDL, the other the reverse. Modern guidelines steer by the parts, LDL, non-HDL and increasingly ApoB, plus overall risk, rather than the total alone. Treat the total as a flag that says look closer, not a verdict.
03 / In practice
Testing and what moves it
When it is tested
- As part of every standard lipid panel; from age 40 to 75 the panel feeds the USPSTF statin discussion.
- Fasting is usually unnecessary for a modern panel.
- A high total is interpreted through its parts, and once, through Lp(a).
What raises it
- Saturated and trans fat intake, weight gain, hypothyroidism, genetics (familial hypercholesterolemia when LDL is very high), pregnancy.
- A very high HDL also raises the total, which is why the sum misleads.
What lowers it
- Statins and other LDL-lowering therapy, dietary change (less saturated fat, more soluble fiber), weight loss.
04 / Related
Read next
Frequently asked questions
Is 220 total cholesterol dangerous?
It is a flag, not a verdict. The healthy listing is under 200 mg/dL, but what 220 means depends on the split: a mostly-HDL 220 and a mostly-LDL 220 carry very different risk. The next step is reading the LDL, HDL, triglycerides and ideally ApoB, then overall risk.
Why did guidelines stop using total cholesterol categories?
Because the total mixes opposing signals. Treatment guidelines since 2013 steer by LDL and overall cardiovascular risk, with non-HDL and ApoB as refinements; the total survives mainly as a screening flag and an input to risk calculators.
Do I need to fast for a cholesterol test?
Usually not anymore; non-fasting panels are accepted for most purposes, and triglycerides are the only number that moves much with a recent meal.